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Amino acid biostimulants

Biostim series organomineral fertilizers are a new generation of agrochemicals, also known as biostimulants. Biostimulants activate germinating capacity, seed sprouting, vegetative growth, has a strong anti-stress action, and are powerful promoters if metabolic process in plants.

Biostim series fertilizers contain macro- (NPK), meso- (Mg, S), micro- (Fe, Mn, Zn, Cu, B, Mo) elements, and bioactive organic substances. Basic organic components are amino acids, extractives, poly-/oligosaccharides, and other active organic molecules. Chelating agents (amino acids) present in preparations determine the highest efficiency level – degree of microelement accessibility.

The Biostim series includes two types of preparations:

General purpose fertilizers (intended for all or most crops):

  • Biostim Start
  • Biostim Growth
  • Biostim Universal

Special purpose preparations (for specific crops):

  • Biostim Cereals
  • Biostim Maize
  • Biostim Oilseeds
  • Biostim Beet

The proportion of microelements in specific products vary with the needs of the same crops.

Biostim series fertilizers (composition in %wt.)

Prepa
ration

Physical state

Amino acids, %

Poly
sacc
harides, %

Macroelements, %

Mesoelements, %

Microelements, %

N

Р2О5

К20

SO3

MgO

Fe

Mn

Zn

Сu

В

Мo

Со

Treatment of seeds

Biostim Start

Liq.

5.5

7

4.5

5.0

2.5

-

1.0

0.2

0.2

0.2

0.1

0.1

0.01

-

Soil dressing

Biostim Start

Liq.

5.5

7

4.5

5.0

2.5

-

1.0

0.2

0.2

0.2

0.1

0.1

0.01

-

Foliar dressing

Amino acid anti-stress agents

Biostim Growth

Liq.

4

-

4

10

-

1

2.0

0.4

0.2

0.2

-

0.1

-

-

Biostim Universal

Liq.

10

-

6.0

-

3.0

5

 

 

 

 

 

 

 

 

Amino acids + microelements

Biostim Cereals

Liq.

7

-

5.5

4.5

4

2

2

0.3

0.7

0.6

0.4

0.2

0.02

0.02

Biostim Beet

Liq.

6

-

3.5

-

-

2

2.5

0.03

1.2

0.5

0.03

0.5

0.02

-

Biostim Oilseeds

Liq.

6

-

1.2

-

-

8.0

3.0

0.2

1.0

0.2

0.1

0.7

0.04

0.02

Biostim Maize

Liq.

6

-

6.0

-

-

6.0

2.0

0.3

0.2

0.9

0.3

0.3

0.02

0.02