Crop: soybean
Producing region: North Caucasus (6), Central Black Earth (5), Far Eastern (12)
Maturation period: I, 000, medium-early.
The plant is of semi-determinant type, from low to medium, 61-65 cm high. Hypocotyl with anthocyanin dye. The main stem pubescence is reddish to brownish. The lateral leaf of the complex leaf is roundish egg-shaped. The flower is lilac. The seeds are yellow, the cicatrix is dark brown.
Grade features in the Central Black Earth Region
- Vegetation period: 116 days
- Maximum yield during national bench tests: 44.6 dt/ha
- Average yield during national bench tests: 22.5 dt/ha
- Weight per 1,000 seeds: 149 g
- Protein content in seeds: 36.7%, fat content: 21.7%.
- Lower bean attachment height: 12 cm
Grade features in the North Caucasus Region
- Vegetation period: 111 days
- Maximum yield during national bench tests: 31.6 dt/ha
- Average yield during national bench tests: 16.2 dt/ha
- Weight per 1,000 seeds: 166 g
- Protein content in seeds: 42.3%, fat content: 20.9%.
- Lower bean attachment height: 10 cm
Grade features in the Far Eastern Region
- Vegetation period: 113 days
- Maximum yield during national bench tests: 32.3 dt/ha
- Average yield during national bench tests: 19.6 dt/ha
- Weight per 1,000 seeds: 164 g
- Protein content in seeds: 40.7%, fat content: 18.7%.
- Lower bean attachment height: 12 cm
Grade resistance
Patent holder: Euralis Semans
