General information
Crop: seed peas
Value: Valuable for grain quality, excellent commercial and cooking characteristics
Producing regions: Central Black Earth Region (5)
Maturity group: early ripening
Vegetation period: to 80 days
Plant type: : leafless
Plant height: : 45-79 cm
Weight per 1,000 kernels: : 216-247 g
Protein content: 23.6-25.4%
- National bench tests, maximum: 48.4 (Betagran Seeds, 2023)
Grade resistance:
- To drought: medium
- To shedding: high
- To lodging: above average- high
- To diseases: leaves are moderately susceptible to Ascochita blight, beans and seeds are highly susceptible to Ascochita blight; highly susceptible to root rot, moderately resistant to rust
Patent holder: Federal Scientific Centre of Grains, Legume Crops and Cereal Crops