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RNIUP Institute of Agriculture and Selection under Belarus National Academy of Sciences

General information

Crop:  Spring wheat
Variety: Lutescence
Producing region: North (1),  North Western (2), Central (3), Volgo-Vyatka (4)
Maturity group: mid-season-ripening
Vegetation period:  up to 90 days
Yield: 82.8 (Betagran Seeds, Oryol Oblast, 2023)

Hybrid morphological properties:

  • bush type: intermediate
  • Straw: slightly filled. Wax coating on the upper internodes of the straw is heavy
  • Leaf: Wax coating on the flag leaf sheath is heavy
  • spike: cylindrical, of medium density, white. Awnlike offshoots at the spike end are short.
  • weight per 1,000 kernels: 29-40 g
Resistance to disease
  • moderately susceptible to brown rust,  moderately susceptible to powdery mildew
  • lodging resistance: high
Value
  • valuable wheat Good baking properties

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